Directions:
- Fry bacon to medium crispness.
- Dip bread into melted butter.
- Arrange tomato slices, cheese square, and bacon on bread.
- Cook in broiler at 350 until cheese melts.
- Top with onion rings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 517.98 Kcal (2169 kJ) | ||
| Calories from fat | 300.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.4g | 51% | |
|---|---|---|---|
| Cholesterol | 41.96mg | 14% | |
| Sodium | 768.03mg | 32% | |
| Potassium | 209.91mg | 4% | |
| Total Carbs | 39.8g | 13% | |
| Sugars | 8.77g | 35% | |
| Dietary Fiber | 1.75g | 7% | |
| Protein | 14.79g | 30% | |
| Vitamin C | 5.5mg | 9% | |
| Iron | 1mg | 6% | |
| Calcium | 31mg | 3% | |
| Amount Per 100 g | |||
| Calories | 265.63 Kcal (1112 kJ) | ||
| Calories from fat | 154.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.13g | 51% | |
|---|---|---|---|
| Cholesterol | 21.52mg | 14% | |
| Sodium | 393.86mg | 32% | |
| Potassium | 107.65mg | 4% | |
| Total Carbs | 20.41g | 13% | |
| Sugars | 4.5g | 35% | |
| Dietary Fiber | 0.9g | 7% | |
| Protein | 7.58g | 30% | |
| Vitamin C | 2.8mg | 9% | |
| Iron | 0.5mg | 6% | |
| Calcium | 15.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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