Goat Cheese Souffle With Thyme Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 tbsp freshly grated parmesan cheese
2 tbsp unsalted butter
1/4 cup all-purpose flour
1/2 cup milk
2 tbsp dry white wine
1/2 tsp dry mustard
1/2 tsp anchovy paste
3 1/2 oz goat cheese, crumbled
1 1/2 tsp thyme leaves
salt & freshly ground black pepper
2 large eggs, separated , plus
3 large egg whites
1/4 cup grated sharp white cheddar cheese

Directions:

Preheat the oven to 375°. Butter a 1-quart soufflé dish. Add the Parmesan and turn the dish to coat it with the cheese.
In a medium saucepan, melt the butter over low heat. Add the flour and cook, whisking, until blended.
Whisk in the milk, wine, mustard and anchovy paste and cook, whisking, until the sauce is smooth and thick, about 8 minutes. Remove from the heat and stir in the goat cheese and 1 teaspoon of the thyme leaves.
Season with salt and pepper and stir in the egg yolks. Scrape the soufflé mixture into a large bowl and press a piece of plastic wrap directly on the surface.
In a large stainless steel bowl, beat the egg whites with a pinch of salt until soft peaks form. Using a rubber spatula, fold one-third of the beaten whites into the soufflé mixture; fold in the remaining whites until just a few streaks remain.
Gently scrape the mixture into the prepared dish. Sprinkle the top with the Cheddar, the remaining 1/2 teaspoon of thyme and some pepper. Bake the soufflé in the middle of the oven for about 25 minutes, or until nicely risen and browned on top.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	602.07 Kcal (2521 kJ)
Calories from fat	372.19 Kcal
		% Daily Value*
Total Fat	41.35g	64%
Cholesterol	298.62mg	100%
Sodium	940.77mg	39%
Potassium	311.24mg	7%
Total Carbs	18.39g	6%
Sugars	4.76g	19%
Dietary Fiber	0.61g	2%
Protein	37.15g	74%
Vitamin C	1mg	2%
Vitamin A	0.4mg	15%
Iron	2.5mg	14%
Calcium	728.7mg	73%

Amount Per 100 g
Calories	205.8 Kcal (862 kJ)
Calories from fat	127.22 Kcal
		% Daily Value*
Total Fat	14.14g	64%
Cholesterol	102.08mg	100%
Sodium	321.58mg	39%
Potassium	106.39mg	7%
Total Carbs	6.29g	6%
Sugars	1.63g	19%
Dietary Fiber	0.21g	2%
Protein	12.7g	74%
Vitamin C	0.3mg	2%
Vitamin A	0.1mg	15%
Iron	0.9mg	14%
Calcium	249.1mg	73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Souffle a la KC

Grated parmesan cheese, Butter, All-purpose flour, Milk and 6 more..
Shrimp and Crab Au Gratin

Butter, All-purpose flour, Whole milk, Dry white wine and 9 more..
Broccoli Cheese Crepes

Eggs, Water, All-purpose flour, Salt, Chopped onion and 9 more..
Shrimp Tostones

Butter, Garlic clove, minced and 15 more..
Macaroni and Cheese with Garlic Bread Crumbs, Plain and Chipotle

Unsalted butter, Olive oil, Garlic cloves, finely chopped and 9 more..
Pasta With Salmon and Dill

Butter, All-purpose flour, Milk and 9 more..
Spinach, Ham and Potato Au Gratin

Butter or 3 tbsp margarine, All-purpose flour, Milk and 5 more..
French Onion Soup

Butter, Olive oil, Brown onions, thinly sliced and 8 more..
Macaroni and Cheese With Garlic Breadcrumbs, Plain and Chipotle

Unsalted butter, Olive oil, Garlic cloves, finely chopped and 9 more..
Amandas Chipotle Bleu Cheese And Cheddar Souffle

Unsalted butter, plus extra for ramekins, Flour and 11 more..