Directions:
- Preheat oven to 375.
- In medium bowl, cream shortening and sugar. Add remaining ingredients and mix until all lumps are gone. Batter will be quite soft and sticky.
- Use dough to make 8 drop biscuits. Bake 12-15 minutes - I baked them much longer, until tops are very lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 216.3 Kcal (906 kJ) | ||
| Calories from fat | 76.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.46g | 13% | |
|---|---|---|---|
| Cholesterol | 0.41mg | 0% | |
| Sodium | 274.19mg | 11% | |
| Potassium | 222.37mg | 5% | |
| Total Carbs | 36.28g | 12% | |
| Sugars | 4.74g | 19% | |
| Dietary Fiber | 4.6g | 18% | |
| Protein | 1.35g | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 106.7mg | 11% | |
| Amount Per 100 g | |||
| Calories | 333.06 Kcal (1394 kJ) | ||
| Calories from fat | 117.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.02g | 13% | |
|---|---|---|---|
| Cholesterol | 0.63mg | 0% | |
| Sodium | 422.18mg | 11% | |
| Potassium | 342.39mg | 5% | |
| Total Carbs | 55.87g | 12% | |
| Sugars | 7.29g | 19% | |
| Dietary Fiber | 7.08g | 18% | |
| Protein | 2.09g | 3% | |
| Iron | 1.1mg | 4% | |
| Calcium | 164.3mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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