Directions:
- Preheat oven to 350 degrees.
- Spray or prep 1-2 loaf pans. (My family prefers thin bread, so I make this into 2 loaves).
- In small bowl, combine oats & applesauce, set aside.
- In large bowl, mix butter & sugar together. Add eggs, bananas, vanilla, cinnamon & nutmeg.
- In small bowl, mix dry ingredients (flour, baking powder, xanthan gum).
- Add oats & applesauce to wet ingredients, combine well.
- Add dry ingredients to wet ingredients, stir just until combined.
- Fold in pecans, if using.
- Pour batter into prepared pan(s).
- Bake 35-45 minutes (less for 2 small loaves, more for one large loaf).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1108.3 Kcal (4640 kJ) | ||
| Calories from fat | 547.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.79g | 94% | |
|---|---|---|---|
| Cholesterol | 114.28mg | 38% | |
| Sodium | 94.12mg | 4% | |
| Potassium | 903.65mg | 19% | |
| Total Carbs | 136.05g | 45% | |
| Sugars | 40.58g | 162% | |
| Dietary Fiber | 19.72g | 79% | |
| Protein | 19.81g | 40% | |
| Vitamin C | 9mg | 15% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 2.4mg | 13% | |
| Calcium | 215.7mg | 22% | |
| Amount Per 100 g | |||
| Calories | 277.02 Kcal (1160 kJ) | ||
| Calories from fat | 136.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.19g | 94% | |
|---|---|---|---|
| Cholesterol | 28.56mg | 38% | |
| Sodium | 23.52mg | 4% | |
| Potassium | 225.87mg | 19% | |
| Total Carbs | 34.01g | 45% | |
| Sugars | 10.14g | 162% | |
| Dietary Fiber | 4.93g | 79% | |
| Protein | 4.95g | 40% | |
| Vitamin C | 2.2mg | 15% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 0.6mg | 13% | |
| Calcium | 53.9mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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