Gluten Free Apple Muffins Recipe

Posted by
Rate It!
Gluten Free Apple Muffins
Add your photo!
Ingredients
9
Count
Nutrition
111
Calories
Comments Print recipe

Ingredients:

  • 1 tsp of cinnamon
  • 1 cup of rice flour
  • 3 tbsp canola oil
  • 3/4 tsp of salt
  • 1/3 cup of sugar
  • 2 eggs
  • 1 tsp of baking powder

Directions:

  1. You want to start with your dry ingredients first
  2. Quickly add your wet ingredients and any other flavors that you may want.
  3. Grease your muffin pan or use the muffin cups and start placing the dough in them
  4. Then heat your oven to 180 F and cook til bron or firm to the touch.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111.28 Kcal (466 kJ)
Calories from fat 39.3 Kcal
% Daily Value*
Total Fat 4.37g 7%
Cholesterol 27.28mg 9%
Sodium 209.7mg 9%
Potassium 79.47mg 2%
Total Carbs 16.4g 5%
Sugars 4.76g 19%
Dietary Fiber 0.69g 3%
Protein 1.75g 4%
Vitamin C 0.8mg 1%
Iron 0.2mg 1%
Calcium 26.7mg 3%
Amount Per 100 g
Calories 254.79 Kcal (1067 kJ)
Calories from fat 89.99 Kcal
% Daily Value*
Total Fat 10g 7%
Cholesterol 62.46mg 9%
Sodium 480.15mg 9%
Potassium 181.95mg 2%
Total Carbs 37.55g 5%
Sugars 10.89g 19%
Dietary Fiber 1.58g 3%
Protein 4.01g 4%
Vitamin C 1.8mg 1%
Iron 0.5mg 1%
Calcium 61.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top