Main
Recipes
Course
Breads
Glazed Orange Bread (Healthier!) Recipe

Glazed Orange Bread (Healthier!) Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

Directions:

TO MAKE THE BREAD: Preheat oven to 350*. Coat a 9x5 loaf pan with nonstick spray.
In a large bowl, stir together the unbleached or all-purpose flour, sugar, whole wheat flour, orange peel, baking powder, and baking soda. Make a well in the center of teh flour mixture.
In a medium bowl, whisk together the sour cream, applesauce, orange juice, and egg whites. Scrape into the well in the flour mixture and stir just until moistened.
Scrape the batter into the prepared pan. Bake for 55-60 minutes, or until the bread begins to pull away from the sides of the pan. Allow the bread to cool in the pan for 10 minutes. Remove from the pan and set on a rack.
TO MAKE THE GLAZE: In a small bowl, stir together the orange juice and powdered sugar until smooth. Drizzle a thin layer of the glaze on the bread while it is still warm. When the galze is dry, add another layer. Repeat until all the glaze is used. Let the bread cool completely before serving.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	517.07 Kcal (2165 kJ)
Calories from fat	152.42 Kcal
		% Daily Value*
Total Fat	16.94g	26%
Cholesterol	10.06mg	3%
Sodium	526.02mg	22%
Potassium	907.79mg	19%
Total Carbs	83.61g	28%
Sugars	41.69g	167%
Dietary Fiber	1.15g	5%
Protein	8.6g	17%
Vitamin C	10.7mg	18%
Iron	1.8mg	10%
Calcium	97.9mg	10%

Amount Per 100 g
Calories	294.31 Kcal (1232 kJ)
Calories from fat	86.75 Kcal
		% Daily Value*
Total Fat	9.64g	26%
Cholesterol	5.73mg	3%
Sodium	299.4mg	22%
Potassium	516.7mg	19%
Total Carbs	47.59g	28%
Sugars	23.73g	167%
Dietary Fiber	0.65g	5%
Protein	4.9g	17%
Vitamin C	6.1mg	18%
Iron	1mg	10%
Calcium	55.7mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Devil's Food Cupcakes With Marshmallow Frosting

Unsalted butter, Fine sugar, Eggs and 15 more..
Zucchini-Walnut Loaf

Whole-wheat flour, All-purpose flour, Baking powder and 11 more..
Zucchini Muffins

Whole-wheat flour, All-purpose flour, Baking powder and 9 more..
Diabetic Cinnamon Sour Cream Biscotti

Unbleached flour, Splenda sugar substitute, Baking powder and 7 more..
Chocolate Chiffon Cake

Sugar, Cake flour, Cocoa, Baking powder, Baking soda, Salt and 6 more..
Lime Cake

Sugar, Flour, Salt, Baking powder, Baking soda, Eggs and 14 more..
Mexican Hot Chocolate Cup Cakes With Cocoa Whipped Cream

Sugar, Buttermilk, Canola oil, Eggs, at room temperature and 17 more..
Chocolate Cupcakes

Fine sugar, Cake flour, Cocoa powder, Baking powder and 13 more..
Amazing Whole Wheat Oatmeal Cookies

Whole wheat flour, Cinnamon, Baking powder, Baking soda and 8 more..
Everyday Chocolate Brownies

Natural unbleached cane sugar, All-purpose flour and 8 more..
Raspberry-Rhubarb Coffee Cake

Sugar, Cornstarch, Chopped fresh or frozen rhubarb and 18 more..
Pound Cake with Chocolate Swirl

Sugar, Unsalted butter, room temperature and 8 more..
Fruit and Nut Oatmeal Cookies

Butter, softened, Shortening, Sugar, Brown sugar and 12 more..