Glazed Coconut-Banana Bread Recipe

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Ingredients:

Serving

1/4 cup butter, softened
1 cup sugar
2 eggs
1-1/2 cups mashed ripe bananas (2 to 3 medium)
1/4 cup reduced-fat plain yogurt
3 tbsp unsweetened apple juice
1/2 tsp vanilla extract
2 cups king arthur unbleached all-purpose flour
3/4 tsp baking soda
1/2 tsp salt
1/2 cup plus 1 tbsp flaked coconut, divided
1/2 cup confectioners' sugar
1 tbsp lime juice

Directions:

Preheat oven to 350°. In a large bowl, beat butter and sugar until crumbly. Add eggs, one at a time, beating well after each addition. Beat in bananas, yogurt, apple juice and vanilla. In another bowl, whisk flour, baking soda and salt; add to butter mixture. Fold in 1/2 cup coconut.
Transfer to a 9x5-in. loaf pan coated with cooking spray. Sprinkle with remaining coconut. Bake 50-55 minutes or until a toothpick inserted in center comes out clean. Cool in pan 10 minutes before removing to a wire rack to cool.
In a small bowl, mix confectioners' sugar and lime juice until smooth; drizzle over warm bread. Yield: 1 loaf (16 slices).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	344.85 Kcal (1444 kJ)
Calories from fat	38.43 Kcal
		% Daily Value*
Total Fat	4.27g	7%
Cholesterol	28.32mg	9%
Sodium	143.61mg	6%
Potassium	105.28mg	2%
Total Carbs	69.43g	23%
Sugars	17.72g	71%
Dietary Fiber	0.75g	3%
Protein	5.22g	10%
Vitamin C	3.4mg	6%
Iron	0.2mg	1%
Calcium	12.8mg	1%

Amount Per 100 g
Calories	238.82 Kcal (1000 kJ)
Calories from fat	26.61 Kcal
		% Daily Value*
Total Fat	2.96g	7%
Cholesterol	19.61mg	9%
Sodium	99.45mg	6%
Potassium	72.91mg	2%
Total Carbs	48.08g	23%
Sugars	12.27g	71%
Dietary Fiber	0.52g	3%
Protein	3.62g	10%
Vitamin C	2.3mg	6%
Iron	0.1mg	1%
Calcium	8.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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