Glazed Apple Rings Recipe

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Glazed Apple Rings
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Ingredients:

  • 2 tbsp butter
  • 2 tbsp sugar

Directions:

  1. In a large skillet, melt butter over medium heat. Stir in sugar and lemon juice. Cut the apple into four rings; add to skillet. Reduce heat. Cover and simmer for 10-15 minutes or until apple rings are tender, turning frequently. Serve warm. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.63 Kcal (480 kJ)
Calories from fat 51.76 Kcal
% Daily Value*
Total Fat 5.75g 9%
Cholesterol 15.27mg 5%
Sodium 1.81mg 0%
Potassium 103.08mg 2%
Total Carbs 17.01g 6%
Sugars 13.13g 53%
Dietary Fiber 1.82g 7%
Protein 0.07g 0%
Vitamin C 6mg 10%
Vitamin A 0.1mg 2%
Calcium 7.4mg 1%
Amount Per 100 g
Calories 108.23 Kcal (453 kJ)
Calories from fat 48.87 Kcal
% Daily Value*
Total Fat 5.43g 9%
Cholesterol 14.41mg 5%
Sodium 1.71mg 0%
Potassium 97.33mg 2%
Total Carbs 16.06g 6%
Sugars 12.4g 53%
Dietary Fiber 1.72g 7%
Protein 0.07g 0%
Vitamin C 5.7mg 10%
Vitamin A 0.1mg 2%
Calcium 7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

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