Glazed Apple Cinnamon Ring Recipe

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Glazed Apple Cinnamon Ring
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Ingredients:

Directions:

  1. Preheat oven to 400°F Separate cinnamon rolls and flatten slightly. Arrange cinnamon rolls in an overlapping circular pattern on a baking stone or sheet pan.
  2. Peel, core and slice apples into rings. Place apple rings on top of cinnamon rolls. Sprinkle raisins and nuts evenly around ring. Top with sprinkling of cinnamon.
  3. Bake 20-25 minute or until a nice golden brown. Drizzle icing from cinnamon roll package on top of ring.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92.36 Kcal (387 kJ)
Calories from fat 58.68 Kcal
% Daily Value*
Total Fat 6.52g 10%
Sodium 45.06mg 2%
Potassium 84.68mg 2%
Total Carbs 8.92g 3%
Sugars 0.33g 1%
Dietary Fiber 1.5g 6%
Protein 1.26g 3%
Vitamin C 0.4mg 1%
Iron 0.6mg 3%
Calcium 16.7mg 2%
Amount Per 100 g
Calories 468.77 Kcal (1963 kJ)
Calories from fat 297.84 Kcal
% Daily Value*
Total Fat 33.09g 10%
Sodium 228.68mg 2%
Potassium 429.77mg 2%
Total Carbs 45.27g 3%
Sugars 1.66g 1%
Dietary Fiber 7.6g 6%
Protein 6.39g 3%
Vitamin C 1.9mg 1%
Iron 2.9mg 3%
Calcium 84.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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