Ginger Sparkles Recipe

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Ginger Sparkles
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Ingredients:

  • 3/4 cup butter
  • 1/4 cup molasses
  • 2 cups flour
  • 1 tsp cinnamon
  • 1/2 tsp ginger
  • 1/4 tsp nutmeg
  • 1/4 tsp salt

Directions:

  1. Cream butter & sugar, add molasses.
  2. Mix in egg.
  3. Add flour, baking soda, salt & spices.
  4. Mix till well combined.
  5. Roll tablespoon size balls in sugar.
  6. Place 12 cookies on parchment lined cookie sheet (flatten if dough is not too soft).
  7. Bake at 375 for 10 - 15 minutes (10 for a softer cookie, 15 for a crisp cookie).
  8. Cool on wire rack.
  9. Store in airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1066.71 Kcal (4466 kJ)
Calories from fat 459.12 Kcal
% Daily Value*
Total Fat 51.01g 78%
Cholesterol 132.43mg 44%
Sodium 2486.27mg 104%
Potassium 557.94mg 12%
Total Carbs 144.97g 48%
Sugars 69.2g 277%
Dietary Fiber 8.66g 35%
Protein 11.36g 23%
Vitamin A 0.4mg 14%
Iron 6.6mg 37%
Calcium 333.3mg 33%
Amount Per 100 g
Calories 423.91 Kcal (1775 kJ)
Calories from fat 182.45 Kcal
% Daily Value*
Total Fat 20.27g 78%
Cholesterol 52.63mg 44%
Sodium 988.04mg 104%
Potassium 221.72mg 12%
Total Carbs 57.61g 48%
Sugars 27.5g 277%
Dietary Fiber 3.44g 35%
Protein 4.51g 23%
Vitamin A 0.2mg 14%
Iron 2.6mg 37%
Calcium 132.5mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.8
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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