Directions:
- Combine water, sugar substitute, and mint in a saucepan. Bring to a boil. Strain and cool.
- At serving time, add lemon and orange juices and ginger ale. Pour over finely crushed ice in tall glasses.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 55.36 Kcal (232 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 8.1mg | 0% | |
| Potassium | 122.05mg | 3% | |
| Total Carbs | 13.59g | 5% | |
| Sugars | 11.86g | 47% | |
| Dietary Fiber | 0.49g | 2% | |
| Protein | 0.41g | 1% | |
| Vitamin C | 26.1mg | 44% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 29.6mg | 164% | |
| Calcium | 19.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 34.89 Kcal (146 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 5.11mg | 0% | |
| Potassium | 76.92mg | 3% | |
| Total Carbs | 8.56g | 5% | |
| Sugars | 7.48g | 47% | |
| Dietary Fiber | 0.31g | 2% | |
| Protein | 0.26g | 1% | |
| Vitamin C | 16.5mg | 44% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 18.6mg | 164% | |
| Calcium | 12.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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