Sour Cherry Coffee Cake Recipe

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Ingredients:

Serving

1/2 cup all-purpose flour
1/4 cup sugar
1/2 tsp cinnamon
4 tbsp cold unsalted butter , cut into pieces
2 cups all-purpose flour
2 tsp baking powder
1/2 tsp salt
8 tbsp (1 stick) unsalted butter, at room temperature
1 cup sugar
2 large eggs
3/4 cup whole milk
1 tsp vanilla extract
2 cups jarred sour cherries, drained and patted dry

Directions:

Make streusel: Mix flour, sugar and cinnamon in a large bowl. Use a pastry blender or fingertips to cut in butter until mixture forms pea-size crumbs.
Make cake: Preheat oven to 350°F; butter an 8-inch round baking pan.
In a bowl, mix flour with baking powder and salt. In a separate bowl, using an electric mixer on medium-high speed, beat butter and sugar until light. Beat in eggs one at a time. Reduce mixer speed to low and add flour mixture, alternating with milk and vanilla. Gently fold in cherries.
Spread batter in baking pan, sprinkle with streusel and bake until lightly browned on top and a toothpick inserted into center comes out clean, 50 to 55 minutes. Cool in pan on a wire rack for 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	8995.42 Kcal (37662 kJ)
Calories from fat	7122.47 Kcal
		% Daily Value*
Total Fat	791.39g	1218%
Cholesterol	2441.4mg	814%
Sodium	1515.66mg	63%
Potassium	2550.98mg	54%
Total Carbs	441.19g	147%
Sugars	181.56g	726%
Dietary Fiber	16.46g	66%
Protein	62.52g	125%
Vitamin C	31.1mg	52%
Vitamin A	9.6mg	320%
Iron	6mg	33%
Calcium	1056.2mg	106%

Amount Per 100 g
Calories	441.92 Kcal (1850 kJ)
Calories from fat	349.9 Kcal
		% Daily Value*
Total Fat	38.88g	1218%
Cholesterol	119.94mg	814%
Sodium	74.46mg	63%
Potassium	125.32mg	54%
Total Carbs	21.67g	147%
Sugars	8.92g	726%
Dietary Fiber	0.81g	66%
Protein	3.07g	125%
Vitamin C	1.5mg	52%
Vitamin A	0.5mg	320%
Iron	0.3mg	33%
Calcium	51.9mg	106%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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