Adam's Apple Cake Recipe

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Adam's Apple Cake
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Ingredients:

Directions:

  1. Preheat an oven to 350 degrees F (175 degrees C).
  2. Spray a 9x13-inch baking pan with cooking spray.
  3. Combine flour, sugar, vegetable oil, eggs, salt, baking soda, vanilla extract, and cinnamon in a large bowl; mix well.
  4. Stir in the chopped apples until just combined.
  5. Pour batter into the prepared baking pan.
  6. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4293.81 Kcal (17977 kJ)
Calories from fat 1624.28 Kcal
% Daily Value*
Total Fat 180.48g 278%
Cholesterol 491.04mg 164%
Sodium 3162.42mg 132%
Potassium 1385.07mg 29%
Total Carbs 630.89g 210%
Sugars 308.6g 1234%
Dietary Fiber 27.19g 109%
Protein 54.76g 110%
Vitamin C 36.5mg 61%
Iron 6.6mg 37%
Calcium 204.2mg 20%
Amount Per 100 g
Calories 259.66 Kcal (1087 kJ)
Calories from fat 98.23 Kcal
% Daily Value*
Total Fat 10.91g 278%
Cholesterol 29.7mg 164%
Sodium 191.24mg 132%
Potassium 83.76mg 29%
Total Carbs 38.15g 210%
Sugars 18.66g 1234%
Dietary Fiber 1.64g 109%
Protein 3.31g 110%
Vitamin C 2.2mg 61%
Iron 0.4mg 37%
Calcium 12.3mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 100.1
    Points
  • 118
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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