Chanukah Cookies Recipe

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Chanukah Cookies
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Ingredients:

Directions:

  1. Preheat an oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet. Whisk together the flour, baking powder, and salt.
  2. Beat the butter and sugar with an electric mixer in a large bowl until smooth. Beat in one egg yolk until completely incorporated. Beat in the other egg yolk along with the orange juice and vanilla. Mix in the flour mixture until just incorporated. On a lightly floured surface, roll the dough out to 1/4-inch thickness. Cut into desired holiday shapes with cookie cutters. Place cookies on prepared baking sheet.
  3. Bake in the preheated oven until the edges are golden, 10 to 12 minutes. Allow the cookies to cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 936.19 Kcal (3920 kJ)
Calories from fat 461.75 Kcal
% Daily Value*
Total Fat 51.31g 79%
Cholesterol 285.69mg 95%
Sodium 363.22mg 15%
Potassium 309.83mg 7%
Total Carbs 102.81g 34%
Sugars 29.88g 120%
Dietary Fiber 2.84g 11%
Protein 15.69g 31%
Vitamin C 1.3mg 2%
Vitamin A 0.6mg 19%
Iron 1.9mg 11%
Calcium 107.5mg 11%
Amount Per 100 g
Calories 404.96 Kcal (1695 kJ)
Calories from fat 199.73 Kcal
% Daily Value*
Total Fat 22.19g 79%
Cholesterol 123.58mg 95%
Sodium 157.12mg 15%
Potassium 134.02mg 7%
Total Carbs 44.47g 34%
Sugars 12.92g 120%
Dietary Fiber 1.23g 11%
Protein 6.79g 31%
Vitamin C 0.6mg 2%
Vitamin A 0.2mg 19%
Iron 0.8mg 11%
Calcium 46.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.4
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

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