Gg's Best Chili Recipe

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Ingredients:

Serving

2 1/2 lbs lean ground chuck
1 lb ground lean pork
1 cup onion, finely chopped
5 garlic cloves, finely chopped
12 oz beer
16 oz tomato sauce
1 cup water
3 tbsp chili powder
1 tbsp dried ancho chile powder
2 tbsp ground cumin
2 tbsp instant beef flavoring or 6 bouillon cubes
2 tsp dried oregano
2 tsp paprika
2 tsp sugar
1 tsp unsweetened cocoa
1/2 tsp ground coriander
1/2 tsp louisiana hot sauce (or to taste)
1 tsp flour
1 tsp cornmeal
1 tbsp warm water

Directions:

In a large saucepan or Dutch oven, brown half the meat; pour off fat. Remove meat.
Brown remaining meat; pour off all fat except 2 tablespoons.
Add onion, garlic; cook and stir until tender.
Add meat and remaining ingredients except flour, cornmeal and warm water. Mix well.
Bring to a boil; reduce heat and simmer covered for 2 hours or the longer the better.
Stir together flour and cornmeal; add warm water. Mix well. Stir into chili mixture.
Cook covered 20 minutes longer.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	506.14 Kcal (2119 kJ)
Calories from fat	134.11 Kcal
		% Daily Value*
Total Fat	14.9g	23%
Cholesterol	163.66mg	55%
Sodium	1686.27mg	70%
Potassium	1383.91mg	29%
Total Carbs	31.82g	11%
Sugars	10.32g	41%
Dietary Fiber	4.63g	19%
Protein	60.46g	121%
Vitamin C	8.4mg	14%
Vitamin A	0.5mg	17%
Iron	7.8mg	43%
Calcium	110.2mg	11%

Amount Per 100 g
Calories	104.48 Kcal (437 kJ)
Calories from fat	27.68 Kcal
		% Daily Value*
Total Fat	3.08g	23%
Cholesterol	33.78mg	55%
Sodium	348.08mg	70%
Potassium	285.67mg	29%
Total Carbs	6.57g	11%
Sugars	2.13g	41%
Dietary Fiber	0.96g	19%
Protein	12.48g	121%
Vitamin C	1.7mg	14%
Vitamin A	0.1mg	17%
Iron	1.6mg	43%
Calcium	22.8mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

10.6

Points
12

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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