Directions:
- Boil noodles according to package directions and rinse thoroughly.
- To the pot you used to boil the noodles in, add hummus, eggs, food enhancer, and italian dressing. Cook over medium heat until mixed thoroughly and creamy.
- Add veggies and allow the spinach to wilt.
- Turn off heat and move pot to a cold burner, then add the noodles and mix well.
- Serve hot or chill overnight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 79.48 Kcal (333 kJ) | ||
| Calories from fat | 42.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.74g | 7% | |
|---|---|---|---|
| Cholesterol | 124.93mg | 42% | |
| Sodium | 65.83mg | 3% | |
| Potassium | 187.94mg | 4% | |
| Total Carbs | 4.27g | 1% | |
| Sugars | 1.76g | 7% | |
| Dietary Fiber | 0.7g | 3% | |
| Protein | 5.27g | 11% | |
| Vitamin C | 7.5mg | 13% | |
| Iron | 3.2mg | 18% | |
| Calcium | 32.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 84.75 Kcal (355 kJ) | ||
| Calories from fat | 45.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.05g | 7% | |
|---|---|---|---|
| Cholesterol | 133.21mg | 42% | |
| Sodium | 70.2mg | 3% | |
| Potassium | 200.4mg | 4% | |
| Total Carbs | 4.55g | 1% | |
| Sugars | 1.88g | 7% | |
| Dietary Fiber | 0.75g | 3% | |
| Protein | 5.62g | 11% | |
| Vitamin C | 8mg | 13% | |
| Iron | 3.5mg | 18% | |
| Calcium | 35.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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