German Potato Salad Recipe

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Ingredients:

Serving

5 lb bad of red potatoes (never realized these make a difference, they''re not as dry)
6 eggs
1 lb of bacon ( i usually use 1 and 1/2 lb )
chop up some onion , celery
1 container of sour cream (the taller 1...is it 8oz or 16oz )
1-2 tbsp of mayonaise, also to taste, if you like more or less
salt and pepper to taste

Directions:

Cook and peel potatoes
Boil eggs and cut up into chucks
Fry bacon extra crispy and crunch up in a paper towel into bits
Combine the above in bowl
Mix up sour cream and mayonaise separately and add to to the potatoes, gently mix so as to not mush up the potatoes.
Wala, enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	301.09 Kcal (1261 kJ)
Calories from fat	242.72 Kcal
		% Daily Value*
Total Fat	26.97g	41%
Cholesterol	145.17mg	48%
Sodium	383.56mg	16%
Potassium	222.39mg	5%
Total Carbs	4.05g	1%
Protein	11.14g	22%
Vitamin C	0.5mg	1%
Iron	0.5mg	3%
Calcium	81mg	8%

Amount Per 100 g
Calories	252.32 Kcal (1056 kJ)
Calories from fat	203.4 Kcal
		% Daily Value*
Total Fat	22.6g	41%
Cholesterol	121.65mg	48%
Sodium	321.43mg	16%
Potassium	186.36mg	5%
Total Carbs	3.39g	1%
Protein	9.34g	22%
Vitamin C	0.4mg	1%
Iron	0.4mg	3%
Calcium	67.9mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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