Garlic Sourdough Recipe

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Garlic Sourdough
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Ingredients:

Directions:

  1. Preheat broiler. Broil sourdough bread for 90 seconds, turning once. Rub toasted bread with cut sides of garlic cloves. Brush with olive oil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 598.33 Kcal (2505 kJ)
Calories from fat 287.35 Kcal
% Daily Value*
Total Fat 31.93g 49%
Sodium 583.35mg 24%
Potassium 169.51mg 4%
Total Carbs 65.48g 22%
Sugars 3.46g 14%
Dietary Fiber 2.39g 10%
Protein 13.97g 28%
Vitamin C 1.9mg 3%
Iron 4.7mg 26%
Calcium 60.8mg 6%
Amount Per 100 g
Calories 401.56 Kcal (1681 kJ)
Calories from fat 192.85 Kcal
% Daily Value*
Total Fat 21.43g 49%
Sodium 391.51mg 24%
Potassium 113.76mg 4%
Total Carbs 43.95g 22%
Sugars 2.32g 14%
Dietary Fiber 1.6g 10%
Protein 9.37g 28%
Vitamin C 1.2mg 3%
Iron 3.1mg 26%
Calcium 40.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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