Garlic Mashed Potato Pancakes Recipe

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Garlic Mashed Potato Pancakes
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Ingredients:

Directions:

  1. Bring a large pot of water to a boil and add 2 teaspoons of salt.
  2. Peel the potatoes and cut them into 1-inch cubes. When the water is boiling, add the potatoes and cook until tender, about 10 to 12 minutes.
  3. While the potatoes are cooking, heat the butter in a medium skillet. When melted, add the garlic. Cook over low heat just until the garlic starts to turn light golden brown. Take care not to burn the butter. Take the pan off the heat and set aside to cool.
  4. When the potatoes are easily pierced with a fork, drain them and return them to the pot. The residual heat will help the excess water evaporate. Mash the potatoes with a potato masher or a ricer. Gradually add the milk until the potatoes are the desired consistency. Stir in the butter and garlic mixture, add the remaining 1 teaspoon salt and pepper to taste.
  5. Form the mixture into pancake patties. Place in skillet with 1 teaspoons oil or butter and cook on each side for about 1 to 2 minutes over medium-high heat, until a bit crisped on both sides.
  6. Serve and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.43 Kcal (559 kJ)
Calories from fat 114.17 Kcal
% Daily Value*
Total Fat 12.69g 20%
Cholesterol 33.58mg 11%
Sodium 900.58mg 38%
Potassium 98.1mg 2%
Total Carbs 3.3g 1%
Sugars 3.06g 12%
Dietary Fiber 0.02g 0%
Protein 2.02g 4%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Calcium 81.6mg 8%
Amount Per 100 g
Calories 169.4 Kcal (709 kJ)
Calories from fat 144.95 Kcal
% Daily Value*
Total Fat 16.11g 20%
Cholesterol 42.63mg 11%
Sodium 1143.36mg 38%
Potassium 124.54mg 2%
Total Carbs 4.19g 1%
Sugars 3.88g 12%
Dietary Fiber 0.02g 0%
Protein 2.56g 4%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 5%
Calcium 103.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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