Garlic Broiled Tomatoes Recipe

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Garlic Broiled Tomatoes
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Ingredients
5
Count
Nutrition
1
Calories
Total time
15
Minutes
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Ingredients:

  • 2 to 3 cloves of garlic
  • salt , to taste

Directions:

  1. Poke long slits with a sharp knife around the stem of the tomato in a circle. Then continue in rows to the middle of the tomato.
  2. Slice the garlic cloves large enough to be inserted into the holes.
  3. Stuff the tomato with the garlic, adding basil or salt if desired.
  4. Wrap in foil and broil until tomato is soft
  5. Serve immediately
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0.58 Kcal (2 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.07mg 0%
Potassium 1.57mg 0%
Total Carbs 0.13g 0%
Sugars 0g 0%
Dietary Fiber 0.01g 0%
Protein 0.02g 0%
Vitamin C 0.1mg 0%
Calcium 0.7mg 0%
Amount Per 100 g
Calories 149 Kcal (624 kJ)
Calories from fat 9 Kcal
% Daily Value*
Total Fat 1g 0%
Sodium 17mg 0%
Potassium 401mg 0%
Total Carbs 33g 0%
Sugars 1g 0%
Dietary Fiber 2g 0%
Protein 6g 0%
Vitamin C 31mg 0%
Iron 2mg 0%
Calcium 181mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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