Garlic Bread Recipe

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Garlic Bread
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Ingredients
8
Count
Nutrition
21
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven 350 degrees.
  2. In a small bowl, combine garlic and oil; mix well.
  3. In another small bowl, combine parsley, thyme, marjoram, and paprika. Add parmesan. Mix well.
  4. Cut each loaf crosswise into diagonal slices, without cutting all the way through. Brush cut sides of slices with garlic oil. SPrinkle herb mizture between slices.
  5. Wrap each loaf in foil; place on a baking sheet. Bake until heated through, about 10 to 15 minutes. Unwrap the loaves and place them on a breadboard or in a basket.
  6. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20.9 Kcal (88 kJ)
Calories from fat 10.43 Kcal
% Daily Value*
Total Fat 1.16g 2%
Cholesterol 0.73mg 0%
Sodium 33.77mg 1%
Potassium 14.74mg 0%
Total Carbs 2.05g 1%
Sugars 0.07g 0%
Dietary Fiber 0.22g 1%
Protein 0.7g 1%
Vitamin C 1.3mg 2%
Iron 0.3mg 2%
Calcium 16.4mg 2%
Amount Per 100 g
Calories 327.69 Kcal (1372 kJ)
Calories from fat 163.44 Kcal
% Daily Value*
Total Fat 18.16g 2%
Cholesterol 11.5mg 0%
Sodium 529.36mg 1%
Potassium 231.08mg 0%
Total Carbs 32.1g 1%
Sugars 1.04g 0%
Dietary Fiber 3.47g 1%
Protein 10.97g 1%
Vitamin C 19.8mg 2%
Iron 4.4mg 2%
Calcium 256.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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