Directions:
- Preheat oven to 350°F.
- In a small bowl, combine the garlic and oil, mix well.
- In another bowl, combine parsley, thyme, marjoram and paprika.
- Add Parmesan; mix well.
- Cut each loaf crosswise into diagonal slices, without cutting all the way through.
- Brush cut sides of slices with garlic oil.
- Sprinkle herb mixture between slices.
- Wrap each loaf in foil, place on a baking sheet. Bake until heated through, about 10 to 15 minutes.
- Unwrap the loaves and place them on a breadboard or in a basket. Serve immediately.
- FREEZER Follow the recipe through step 2, but wrap each loaf in plastic wrap and then in foil.
- Freeze up to 1 month.
- To heat, preheat oven to 350°F.
- Remove foil and plastic wrap from loaves; rewrap in foil.
- Place on a baking sheet and bake until heated through, about 25 to 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 37.01 Kcal (155 kJ) | ||
| Calories from fat | 16.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.82g | 3% | |
|---|---|---|---|
| Cholesterol | 1.1mg | 0% | |
| Sodium | 63.45mg | 3% | |
| Potassium | 24.41mg | 1% | |
| Total Carbs | 4.12g | 1% | |
| Sugars | 0.12g | 0% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 1.24g | 2% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 26.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 317.54 Kcal (1329 kJ) | ||
| Calories from fat | 140.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.62g | 3% | |
|---|---|---|---|
| Cholesterol | 9.44mg | 0% | |
| Sodium | 544.34mg | 3% | |
| Potassium | 209.4mg | 1% | |
| Total Carbs | 35.31g | 1% | |
| Sugars | 1.04g | 0% | |
| Dietary Fiber | 3.38g | 2% | |
| Protein | 10.62g | 2% | |
| Vitamin C | 16.2mg | 3% | |
| Iron | 4.2mg | 3% | |
| Calcium | 224.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Garlic Bread
Garlic cloves, minced, Olive oil, Fresh parsley, chopped and 5 more.. -
Garlic Bread
Garlic, minced, Olive oil, Chopped fresh parsley and 6 more.. -
Crusty Garlic Bread
Garlic, minced, Olive oil, Chopped fresh parsley and 5 more.. -
Italian Garlic Bread
Garlic, minced, Olive oil, Chopped parsley, Dried thyme and 5 more.. -
Roasted Potatoes with Herbs
Garlic cloves, peeled, Olive oil and 6 more.. -
Herbed Breadcrumbs
Sourdough french bread loaf, cut into cubes (about 3 1/2 ... and 7 more.. -
Oven-roasted Potatoes And Peas
Red potatoes, sliced into 1/2-inch rounds and 10 more.. -
Veggie Breakfast Casserole
Cubed and cooked potatoes, Soy sauce, Firm tofu, mashed and 7 more.. -
Fresh Bouquet Garni by Toula Patsalis
Flat-leaf italian parsley, Fresh thyme, Fresh marjoram and 1 more.. -
Cheesy Baked Tortellini - Giada
Olive oil, Marinara sauce, Mascarpone cheese and 5 more.. -
Cheesy Baked Tortellini
Olive oil, Marinara sauce, Mascarpone cheese and 5 more.. -
Roasted Garlic & Herb Dip
Heads garlic, Olive oil, Fresh rosemary sprig and 11 more.. -
Sun-dried Tomato And Eggplant Calzone
Sized eggplant (aubergine), Olive oil, Shallots, chopped and 13 more..
Also Try
-
-
Crusty Italian Garlic Bread
Italian bread (make sure it is a nice loaf, not your supe... and 6 more.. -
Crusty Garlic and Herb Bread (Giada De Laurentiis)
Softened unsalted butter, Garlic cloves, peeled and minced and 5 more.. -
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
