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Garlic and Rosemary Stuffed Mushrooms Recipe

Garlic and Rosemary Stuffed Mushrooms Recipe

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Ingredients

Count

Nutrition

103

Calories

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Ingredients:

Serving

1 whole medium head garlic
3 tbsp plus 1 tsp olive oil
16 2-inch-diameter mushrooms
1 tsp butter
3/4 cup fine fresh sourdough breadcrumbs
1 tbsp chopped fresh parsley
1 1/2 tsp chopped fresh rosemary
nonstick vegetable oil spray
fresh rosemary sprigs (optional)

Directions:

Preheat oven to 400°F. Peel outer papery skin from garlic head. Cut off top 1/3 inch to expose garlic cloves. Place garlic head, cut side up, in small ramekin. Drizzle 1 1/2 tablespoons oil over. Wrap ramekin in double thickness of foil. Place in oven; roast garlic 30 minutes. Open top of foil, exposing garlic. Continue to roast garlic until golden, about 20 minutes. Remove from oven; cool.
Cut out mushroom stems; chop stems finely. Melt butter with 1 teaspoon oil in heavy medium skillet over medium-high heat. Add chopped stems; sauté until beginning to release juices, about 3 minutes. Add breadcrumbs; stir until crumbs are toasted, about 5 minutes. Remove skillet from heat. Mix in parsley and chopped rosemary.
Separate roasted garlic into cloves and peel; reserve oil. Using fork, finely mash enough garlic in bowl to measure 1 1/2 tablespoons. Mix in reserved oil. Stir garlic mixture into chopped mushroom mixture. Season with salt and pepper.
Line large baking sheet with foil. Spray with oil spray. Brush mushroom caps with 1 1/2 tablespoons oil. Place rounded side down on prepared sheet. Lightly salt mushrooms. Spoon filling into mushrooms, mounding in center.(Can be made 1 day ahead. Cover; chill.)
Preheat oven to 375°F. Bake mushrooms uncovered until tender, about 20 minutes. Arrange on platter. Garnish with rosemary sprigs, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	103.1 Kcal (432 kJ)
Calories from fat	103.42 Kcal
		% Daily Value*
Total Fat	11.49g	18%
Cholesterol	2.54mg	1%
Sodium	0.86mg	0%
Potassium	10.31mg	0%
Total Carbs	0.36g	0%
Sugars	0.02g	0%
Dietary Fiber	0.08g	0%
Protein	0.09g	0%
Vitamin C	1.6mg	3%
Iron	0.1mg	1%
Calcium	3.8mg	0%

Amount Per 100 g
Calories	755.6 Kcal (3164 kJ)
Calories from fat	757.9 Kcal
		% Daily Value*
Total Fat	84.21g	18%
Cholesterol	18.63mg	1%
Sodium	6.29mg	0%
Potassium	75.54mg	0%
Total Carbs	2.64g	0%
Sugars	0.12g	0%
Dietary Fiber	0.59g	0%
Protein	0.68g	0%
Vitamin C	11.4mg	3%
Vitamin A	0.1mg	0%
Iron	0.7mg	1%
Calcium	27.7mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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