Directions:
- Microwave chocolate and whipping cream in medium glass bowl at High for 1 minute until melted and smooth, Stirring once. (I used a double boiler its just the same).
- Let cool. If you need to refrigerate dont let it set too much, otherwise you'll have a huge piece of solid chocolate.
- Frosts the top and sides of double layer cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 83.67 Kcal (350 kJ) | ||
| Calories from fat | 50.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.64g | 9% | |
|---|---|---|---|
| Cholesterol | 6.66mg | 2% | |
| Sodium | 2.04mg | 0% | |
| Potassium | 5.82mg | 0% | |
| Total Carbs | 8.69g | 3% | |
| Sugars | 7.56g | 30% | |
| Protein | 0.12g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 4.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 243.58 Kcal (1020 kJ) | ||
| Calories from fat | 147.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.42g | 9% | |
|---|---|---|---|
| Cholesterol | 19.39mg | 2% | |
| Sodium | 5.94mg | 0% | |
| Potassium | 16.94mg | 0% | |
| Total Carbs | 25.28g | 3% | |
| Sugars | 22.01g | 30% | |
| Protein | 0.35g | 0% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 12.1mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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