Directions:
- In a large bowl, combine the oats, flour, brown sugar, baking soda and salt. Stir in butter until combined. Press into an ungreased 13-in. x 9-in. baking pan. Bake at 350° for 10-11 minutes or until puffed and edges are lightly browned.
- Meanwhile, prepare brownie mix according to package directions for cake-like brownies. Spread batter over crust. Bake 25-30 minutes longer or until a toothpick inserted near the center comes out clean.
- For frosting, in a microwave-safe bowl, melt butter and chocolate; stir until smooth. Immediately stir in the confectioners' sugar, 2 tablespoons water and vanilla until smooth. Add remaining water; stir until smooth. Immediately spread over brownies. Cool on a wire rack until firm. Cut into bars. Yield: 3 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 166.97 Kcal (699 kJ) | ||
| Calories from fat | 49.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.55g | 9% | |
|---|---|---|---|
| Cholesterol | 12.71mg | 4% | |
| Sodium | 27.55mg | 1% | |
| Potassium | 28.67mg | 1% | |
| Total Carbs | 28.89g | 10% | |
| Sugars | 18.96g | 76% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 1.16g | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 315.66 Kcal (1322 kJ) | ||
| Calories from fat | 94.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.49g | 9% | |
|---|---|---|---|
| Cholesterol | 24.03mg | 4% | |
| Sodium | 52.09mg | 1% | |
| Potassium | 54.2mg | 1% | |
| Total Carbs | 54.62g | 10% | |
| Sugars | 35.85g | 76% | |
| Dietary Fiber | 0.77g | 2% | |
| Protein | 2.19g | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 1% | |
| Calcium | 13.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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