Directions:
- In a medium saucepan, combine sugar, cocoa, salt and cinnamon. Stir to mix and to eliminate lumps.
- Pour in evaporated milk and bring to a boil over medium-high heat; boil for 2 minutes, remove from heat and stir in vanilla and butter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 489.57 Kcal (2050 kJ) | ||
| Calories from fat | 181.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.21g | 31% | |
|---|---|---|---|
| Cholesterol | 57.94mg | 19% | |
| Sodium | 686.32mg | 29% | |
| Potassium | 423.22mg | 9% | |
| Total Carbs | 75.47g | 25% | |
| Sugars | 59.26g | 237% | |
| Dietary Fiber | 3.36g | 13% | |
| Protein | 8.43g | 17% | |
| Vitamin C | 1.9mg | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.2mg | 7% | |
| Calcium | 274.6mg | 27% | |
| Amount Per 100 g | |||
| Calories | 269.44 Kcal (1128 kJ) | ||
| Calories from fat | 100.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.12g | 31% | |
|---|---|---|---|
| Cholesterol | 31.88mg | 19% | |
| Sodium | 377.72mg | 29% | |
| Potassium | 232.92mg | 9% | |
| Total Carbs | 41.54g | 25% | |
| Sugars | 32.61g | 237% | |
| Dietary Fiber | 1.85g | 13% | |
| Protein | 4.64g | 17% | |
| Vitamin C | 1.1mg | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.7mg | 7% | |
| Calcium | 151.1mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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