Directions:
- Cream butter, sugar, and vanilla.
- Add eggs.
- Then carefully stir in cocoa and flour (stir slowly, they like to puff and make a mess!).
- Bake in greased 8x8 pan (glass works best) for 25 minutes 350*.
- NOTE: Instead of the cocoa powder and extra T butter, you can use 2 squares bitter baking chocolate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 145.96 Kcal (611 kJ) | ||
| Calories from fat | 77.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.6g | 13% | |
|---|---|---|---|
| Cholesterol | 37.62mg | 13% | |
| Sodium | 22.93mg | 1% | |
| Potassium | 33.98mg | 1% | |
| Total Carbs | 16.45g | 5% | |
| Sugars | 12.03g | 48% | |
| Dietary Fiber | 0.6g | 2% | |
| Protein | 1.54g | 3% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 9.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 439.1 Kcal (1838 kJ) | ||
| Calories from fat | 232.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.87g | 13% | |
|---|---|---|---|
| Cholesterol | 113.17mg | 13% | |
| Sodium | 68.97mg | 1% | |
| Potassium | 102.23mg | 1% | |
| Total Carbs | 49.49g | 5% | |
| Sugars | 36.2g | 48% | |
| Dietary Fiber | 1.81g | 2% | |
| Protein | 4.63g | 3% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 1mg | 2% | |
| Calcium | 28.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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