Fudge Bars Recipe

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Ingredients:

Serving

2 cups quick-cooking oats
1 1/2 cups all-purpose flour
1 cup brown sugar , firmly packed
3/4 tsp salt
1 cup margarine, melted
1 cup pecans, chopped
1 (14 oz) can sweetened condensed milk
1 cup milk chocolate chips
2 tbsp shortening
1 cup m

Directions:

In a large bowl combine oats, flour, brown sugar and salt.
Add the butter and mix until crumbly.
Stir in pecans.
Reserve 1-1/2 cups for topping.
Press remaining crumbs mixture into a greased 13 x 9 pan.
In a saucepan combine the milk, chocolate chips and shortening, cook and stir over low heat until melated.
Spread over crust, sprinkle with remaining crumbs.
Top with M&M's.
Bake at 350° for 25 minutes or until edges are golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3456.06 Kcal (14470 kJ)
Calories from fat	2121.34 Kcal
		% Daily Value*
Total Fat	235.7g	363%
Cholesterol	80.32mg	27%
Sodium	2327.31mg	97%
Potassium	1355.48mg	29%
Total Carbs	309.59g	103%
Sugars	119.09g	476%
Dietary Fiber	21.69g	87%
Protein	60.12g	120%
Vitamin C	1.6mg	3%
Vitamin A	1.1mg	38%
Iron	10.3mg	57%
Calcium	377.6mg	38%

Amount Per 100 g
Calories	369.48 Kcal (1547 kJ)
Calories from fat	226.79 Kcal
		% Daily Value*
Total Fat	25.2g	363%
Cholesterol	8.59mg	27%
Sodium	248.81mg	97%
Potassium	144.91mg	29%
Total Carbs	33.1g	103%
Sugars	12.73g	476%
Dietary Fiber	2.32g	87%
Protein	6.43g	120%
Vitamin C	0.2mg	3%
Vitamin A	0.1mg	38%
Iron	1.1mg	57%
Calcium	40.4mg	38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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