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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 2 |
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These are so good and easy to make. They go fast for school bake sales or a family gathering. Ingredients:
2 cups quick-cooking oats |
1 1/2 cups all-purpose flour |
1 cup brown sugar, firmly packed |
3/4 teaspoon salt |
1 cup margarine, melted |
1 cup pecans, chopped |
1 (14 ounce) can sweetened condensed milk |
1 cup milk chocolate chips |
2 tablespoons shortening |
1 cup m&m |
Directions:
1. In a large bowl combine oats, flour, brown sugar and salt.
2. Add the butter and mix until crumbly.
3. Stir in pecans.
4. Reserve 1-1/2 cups for topping.
5. Press remaining crumbs mixture into a greased 13 x 9 pan.
6. In a saucepan combine the milk, chocolate chips and shortening, cook and stir over low heat until melated.
7. Spread over crust, sprinkle with remaining crumbs.
8. Top with M&M's.
9. Bake at 350° for 25 minutes or until edges are golden brown.
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