Fruitcake - No Cook Recipe

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Fruitcake - No Cook
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Ingredients
8
Count
Nutrition
1522
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Crush graham crackers fine.
  2. Mix in raisins, fruit, and nuts.
  3. Scald milk and add marshmallow.
  4. Pour all together and mix with hands.
  5. Pack tight into wax papered pans.
  6. Sprinkle with brandy, sherry, or whiskey, if desired (optional).
  7. Wrap tightly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1522.27 Kcal (6373 kJ)
Calories from fat 683.59 Kcal
% Daily Value*
Total Fat 75.95g 117%
Cholesterol 2.04mg 1%
Sodium 397.18mg 17%
Potassium 1037.12mg 22%
Total Carbs 204.44g 68%
Sugars 105.93g 424%
Dietary Fiber 11.1g 44%
Protein 22.67g 45%
Vitamin C 16.2mg 27%
Vitamin A 5.3mg 176%
Iron 9mg 50%
Calcium 183.8mg 18%
Amount Per 100 g
Calories 465.42 Kcal (1949 kJ)
Calories from fat 209 Kcal
% Daily Value*
Total Fat 23.22g 117%
Cholesterol 0.62mg 1%
Sodium 121.44mg 17%
Potassium 317.09mg 22%
Total Carbs 62.51g 68%
Sugars 32.39g 424%
Dietary Fiber 3.39g 44%
Protein 6.93g 45%
Vitamin C 4.9mg 27%
Vitamin A 1.6mg 176%
Iron 2.8mg 50%
Calcium 56.2mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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