Ingredients:
- 4 slices italian bread (stale, about 4 inches in diameter and sliced 1 inch thick) or 4 slices french bread (stale, about 4 inches in diameter and sliced 1 inch thick) or 4 slices challah (stale, about 4 inches in diameter and sliced 1 inch thick)
- plain yogurt (optional)
Directions:
- With a sharp serrated knife, cut lengthwise through each slice of bread to within 1/2 inch of the bottom and side crusts to make a pocket. Using a butter knife, fill each pocket with a generous tablespoon of fruit spread.
- In a shallow bowl that is large enough to hold the 4 bread slices in 1 layer, mix together eggs, milk, vanilla and cinnamon. Soak the bread slices 2 or 3 minutes, turning them once.
- Warm a large skillet on medium-low heat. Coat the bottom of the skillet with 1 teaspoon each of the butter and oil. Cook 2 slices of bread at a time for about 6 minutes, turning the slices several times, until both sides are nicely browned and crisp. Add the remaining teaspoon of butter and oil to the skillet and cook the final 2 slices of bread.
- Serve hot, either plain or topped with yogurt.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 369.75 Kcal (1548 kJ) | ||
| Calories from fat | 141.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.76g | 24% | |
|---|---|---|---|
| Cholesterol | 197.39mg | 66% | |
| Sodium | 471.08mg | 20% | |
| Potassium | 233.09mg | 5% | |
| Total Carbs | 43.92g | 15% | |
| Sugars | 13.77g | 55% | |
| Dietary Fiber | 1.97g | 8% | |
| Protein | 13.8g | 28% | |
| Iron | 2.8mg | 16% | |
| Calcium | 153.9mg | 15% | |
| Amount Per 100 g | |||
| Calories | 173.35 Kcal (726 kJ) | ||
| Calories from fat | 66.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.39g | 24% | |
|---|---|---|---|
| Cholesterol | 92.54mg | 66% | |
| Sodium | 220.85mg | 20% | |
| Potassium | 109.28mg | 5% | |
| Total Carbs | 20.59g | 15% | |
| Sugars | 6.45g | 55% | |
| Dietary Fiber | 0.92g | 8% | |
| Protein | 6.47g | 28% | |
| Iron | 1.3mg | 16% | |
| Calcium | 72.2mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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