French Toast Casserole Recipe

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Ingredients:

Serving

4 tbsp unsalted butter, melted
3/4 cup firmly packed light brown sugar
1 loaf brioche bread (about 1 1/2 lb.) or 1 loaf challah bread, sliced 1 1/2 inches thick ( about 1 1/2 lb.)
8 large eggs, lightly beaten
1 cup whole milk
1 tbsp pure vanilla extract
1/2 tsp ground cinnamon
1/4 tsp ground ginger
salt , a pinch
1/2 cup chopped pecans
powdered sugar
favorite syrup

Directions:

Combine the melted butter and brown sugar in an oblong baking dish.
Arrange bread slices in the dish (cut to fit, if necessary).
Whisk together the eggs, milk, vanilla, cinnamon, ginger, and salt in a bowl.
Pour over the bread, letting it soak inches.
Top with the pecans.
Cover with plastic wrap and refrigerate at least 3 hours and up to 12 hours.
Preheat oven to 350°; let the chilled casserole stand at room temperature for 20 minutes.
Bake until browned and set, 30-45 minutes.
Remove to a rack to cool slightly.
Sift powdered sugar over the top.
Serve hot or warm with your favorite syrup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	626.95 Kcal (2625 kJ)
Calories from fat	348.32 Kcal
		% Daily Value*
Total Fat	38.7g	60%
Cholesterol	201.88mg	67%
Sodium	90.59mg	4%
Potassium	209.57mg	4%
Total Carbs	58.54g	20%
Sugars	22.21g	89%
Dietary Fiber	2.27g	9%
Protein	14.93g	30%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	2%
Iron	1.7mg	9%
Calcium	96.5mg	10%

Amount Per 100 g
Calories	298.2 Kcal (1249 kJ)
Calories from fat	165.67 Kcal
		% Daily Value*
Total Fat	18.41g	60%
Cholesterol	96.02mg	67%
Sodium	43.09mg	4%
Potassium	99.68mg	4%
Total Carbs	27.85g	20%
Sugars	10.56g	89%
Dietary Fiber	1.08g	9%
Protein	7.1g	30%
Vitamin C	0.1mg	0%
Iron	0.8mg	9%
Calcium	45.9mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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