Directions:
- Mix cool whip and sour cream, sprinkle in the jello and stir well.
- Chill and serve with fresh fruit cut for dipping.
- Note: adjust the amount of jello to your taste. ie: 1/2 pkg. for mild flavor.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 18.85 Kcal (79 kJ) | ||
| Calories from fat | 13.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.49g | 2% | |
|---|---|---|---|
| Cholesterol | 5.17mg | 2% | |
| Sodium | 21.8mg | 1% | |
| Potassium | 10.95mg | 0% | |
| Total Carbs | 0.35g | 0% | |
| Protein | 0.94g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 7.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 177.35 Kcal (743 kJ) | ||
| Calories from fat | 126 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14g | 2% | |
|---|---|---|---|
| Cholesterol | 48.67mg | 2% | |
| Sodium | 205.07mg | 1% | |
| Potassium | 103mg | 0% | |
| Total Carbs | 3.33g | 0% | |
| Protein | 8.8g | 2% | |
| Vitamin C | 0.7mg | 0% | |
| Calcium | 70mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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