Fruit Dip VII Recipe

Posted by
Rate It!
Fruit Dip VII
Add your photo!
Ingredients
2
Count
Nutrition
6
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

  • 1 (8 oz) container frozen whipped topping, thawed

Directions:

  1. In a medium bowl, stir together the whipped topping and the chocolate candy. Serve with fruit salad for dipping!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6.38 Kcal (27 kJ)
Calories from fat 1.91 Kcal
% Daily Value*
Total Fat 0.21g 0%
Cholesterol 0.64mg 0%
Sodium 3.33mg 0%
Potassium 10.28mg 0%
Total Carbs 0.92g 0%
Sugars 0.78g 3%
Protein 0.21g 0%
Calcium 6.3mg 1%
Amount Per 100 g
Calories 90 Kcal (377 kJ)
Calories from fat 27 Kcal
% Daily Value*
Total Fat 3g 0%
Cholesterol 9mg 0%
Sodium 47mg 0%
Potassium 145mg 0%
Total Carbs 13g 0%
Sugars 11g 3%
Protein 3g 0%
Calcium 89mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top