Fruit Cocktail Cake Recipe

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Fruit Cocktail Cake
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Ingredients
10
Count
Nutrition
368
Calories
Total time
60
Minutes
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Ingredients:

  • 2 eggs
  • 1 1/2 cups granulated sugar
  • 1/2 tsp salt
  • 1 (14 oz) can fruit cocktail-juice
  • 2 cups flour
  • 3/4 cup sugar
  • 1/2 cup milk
  • 1/2 cup butter
  • 1 tsp vanilla

Directions:

  1. Preheat oven to 350 degrees F.
  2. Grease a 13x9-inch pan.
  3. In a mixing bowl lightly beat the eggs, then stir in the sugar, baking soda, salt and fruit cocktail with juice.
  4. Stir in flour, blending well, then turn into the prepared pan.
  5. Bake for 30- 35 minutes or until cake tester comes out clean.
  6. Leave cake in pan.
  7. To make the icing->>>.
  8. In a medium saucepan combine sugar, milk and butter and bring to a boil.
  9. Boil for a minute.
  10. Stir in vanilla.
  11. Pour hot syrup over fork poked cake while it is still hot from the oven.
  12. Serve from pan while still warm or cooled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 367.53 Kcal (1539 kJ)
Calories from fat 121.69 Kcal
% Daily Value*
Total Fat 13.52g 21%
Cholesterol 47.82mg 16%
Sodium 878.93mg 37%
Potassium 80.64mg 2%
Total Carbs 58.26g 19%
Sugars 33.17g 133%
Dietary Fiber 2.78g 11%
Protein 4.51g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 1.7mg 10%
Calcium 93.2mg 9%
Amount Per 100 g
Calories 358 Kcal (1499 kJ)
Calories from fat 118.53 Kcal
% Daily Value*
Total Fat 13.17g 21%
Cholesterol 46.58mg 16%
Sodium 856.14mg 37%
Potassium 78.55mg 2%
Total Carbs 56.74g 19%
Sugars 32.31g 133%
Dietary Fiber 2.71g 11%
Protein 4.39g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 1.7mg 10%
Calcium 90.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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