Directions:
- HEAT oven to 350°F. Coat cookie sheet lightly with no-stick cooking spray.
- STIR brownie mix, chocolate syrup packet, melted shortening and egg in medium bowl until evenly moistened. Scoop into 1 1/2-inch balls or drop by rounded tablespoons onto prepared cookie sheet.
- BAKE 10 to 12 minutes or until set. Cool 2 minutes. Remove from baking sheet to cooling rack to cool completely. Frost or drizzle and decorate as desired.
- TIP To Drizzle Frosting:
- Place 1/2 cup frosting in a resealable plastic bag. Push to one corner. Cut off small tip. Drizzle frosting over cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 49.14 Kcal (206 kJ) | ||
| Calories from fat | 46.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.15g | 8% | |
|---|---|---|---|
| Cholesterol | 12.07mg | 4% | |
| Sodium | 9mg | 0% | |
| Potassium | 6.01mg | 0% | |
| Total Carbs | 0.09g | 0% | |
| Sugars | 0.05g | 0% | |
| Protein | 0.46g | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 3.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 565.39 Kcal (2367 kJ) | ||
| Calories from fat | 533.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.27g | 8% | |
|---|---|---|---|
| Cholesterol | 138.84mg | 4% | |
| Sodium | 103.56mg | 0% | |
| Potassium | 69.12mg | 0% | |
| Total Carbs | 1.04g | 0% | |
| Sugars | 0.54g | 0% | |
| Protein | 5.24g | 1% | |
| Iron | 0.6mg | 0% | |
| Calcium | 35.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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