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Glazed Soft Pumpkin Cookies Recipe

Glazed Soft Pumpkin Cookies Recipe

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Ingredients:

Serving

2 1/2 cups all-purpose flour
1 tsp baking soda
1 tsp baking powder
1 tsp ground cinnamon
1/2 tsp ground nutmeg
1/2 tsp salt
1 1/2 cups granulated sugar
1/2 cup butter, softened
1 cup pumpkin puree
1 large egg
1 tsp vanilla extract
1/2 cup nuts (optional)
2 cups confectioners' sugar , sifted
3 tbsp milk
1 tbsp melted butter
1 tsp vanilla extract

Directions:

Preheat oven to 350 degrees. Grease baking sheets.
In medium bowl, combine flour, baking soda, baking powder, cinnamon, nutmeg and salt; set aside.
In large mixer bowl, beat sugar and butter until well-blended. Beat in pumpkin, egg and vanilla extract until smooth. Gradually beat in flour mixture. Add nuts, if desired. Drop by rounded tablespoon onto prepared cooking sheets. Bake 15 to 18 minutes or until edges are firm. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
To prepare glaze: In small bowl, combine all ingredients until smooth. Drizzle glaze over cooled cookies.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	156.99 Kcal (657 kJ)
Calories from fat	39.47 Kcal
		% Daily Value*
Total Fat	4.39g	7%
Cholesterol	12.82mg	4%
Sodium	70.74mg	3%
Potassium	40.47mg	1%
Total Carbs	28.63g	10%
Sugars	21.39g	86%
Dietary Fiber	0.38g	2%
Protein	1.39g	3%
Vitamin C	0.1mg	0%
Iron	0.2mg	1%
Calcium	12mg	1%

Amount Per 100 g
Calories	345 Kcal (1444 kJ)
Calories from fat	86.74 Kcal
		% Daily Value*
Total Fat	9.64g	7%
Cholesterol	28.17mg	4%
Sodium	155.46mg	3%
Potassium	88.94mg	1%
Total Carbs	62.92g	10%
Sugars	47.01g	86%
Dietary Fiber	0.84g	2%
Protein	3.05g	3%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	1%
Iron	0.5mg	1%
Calcium	26.5mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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