Fried Swiss Cheese Recipe

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Fried Swiss Cheese
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Ingredients:

Directions:

  1. Sprinkle cheese with salt then dip in flour then in beaten egg.
  2. Fry quickly in hot shortening until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 354.52 Kcal (1484 kJ)
Calories from fat 276.08 Kcal
% Daily Value*
Total Fat 30.68g 47%
Cholesterol 33.44mg 11%
Sodium 241.79mg 10%
Potassium 49.96mg 1%
Total Carbs 13.53g 5%
Sugars 0.74g 3%
Dietary Fiber 0.74g 3%
Protein 6.68g 13%
Vitamin C 0.3mg 1%
Iron 0.7mg 4%
Calcium 133.3mg 13%
Amount Per 100 g
Calories 561.17 Kcal (2350 kJ)
Calories from fat 437.01 Kcal
% Daily Value*
Total Fat 48.56g 47%
Cholesterol 52.93mg 11%
Sodium 382.72mg 10%
Potassium 79.08mg 1%
Total Carbs 21.41g 5%
Sugars 1.18g 3%
Dietary Fiber 1.17g 3%
Protein 10.58g 13%
Vitamin C 0.5mg 1%
Iron 1.1mg 4%
Calcium 211mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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