Directions:
- Slice apples and fry until tender
- Add the sugar and cinnimon and mix in during last minute or two of frying
- Use to top pork chops or serve on toast
- Also good with pork roast
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 63.09 Kcal (264 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.21mg | 0% | |
| Potassium | 129.83mg | 3% | |
| Total Carbs | 16.99g | 6% | |
| Sugars | 12.13g | 49% | |
| Dietary Fiber | 2.43g | 10% | |
| Vitamin C | 6.1mg | 10% | |
| Calcium | 7.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 52 Kcal (218 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1mg | 0% | |
| Potassium | 107mg | 3% | |
| Total Carbs | 14g | 6% | |
| Sugars | 10g | 49% | |
| Dietary Fiber | 2g | 10% | |
| Vitamin C | 5mg | 10% | |
| Calcium | 6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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