Directions:
- Heat oil in a small Dutch oven over medium heat; add onion and garlic. Cook 10 minutes or until tender, stirring occasionally. Add tomato; bring to a boil. Reduce heat, and simmer 1 hour and 20 minutes or until slightly thickened. Remove from heat; stir in 2/3 cup basil, 3/4 teaspoon salt, and 1/8 teaspoon pepper. Set aside.
- Preheat oven to 375°.
- Heat ricotta in a medium saucepan over medium heat until hot; stir in mozzarella, stirring until melted. Remove from heat; stir in remaining 1/4 teaspoon salt and 1/8 teaspoon pepper.
- Spread 2 cups tomato mixture in bottom of 13 x 9-inch baking dish coated with cooking spray. Arrange half the noodles over tomato mixture; top with ricotta mixture. Arrange remaining noodles over ricotta mixture; top with remaining 2 cups tomato mixture. Sprinkle evenly with Parmesan. Bake at 375° for 15 minutes or until cheese melts and filling is bubbly. Remove from oven; sprinkle with 1 tablespoon basil. Let stand 5 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 168.46 Kcal (705 kJ) | ||
| Calories from fat | 69.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.76g | 12% | |
|---|---|---|---|
| Cholesterol | 22.61mg | 8% | |
| Sodium | 432.05mg | 18% | |
| Potassium | 662.1mg | 14% | |
| Total Carbs | 14.72g | 5% | |
| Sugars | 7.67g | 31% | |
| Dietary Fiber | 2.76g | 11% | |
| Protein | 10.92g | 22% | |
| Vitamin C | 34mg | 57% | |
| Iron | 0.1mg | 1% | |
| Calcium | 251.8mg | 25% | |
| Amount Per 100 g | |||
| Calories | 52.65 Kcal (220 kJ) | ||
| Calories from fat | 21.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.42g | 12% | |
|---|---|---|---|
| Cholesterol | 7.07mg | 8% | |
| Sodium | 135.02mg | 18% | |
| Potassium | 206.92mg | 14% | |
| Total Carbs | 4.6g | 5% | |
| Sugars | 2.4g | 31% | |
| Dietary Fiber | 0.86g | 11% | |
| Protein | 3.41g | 22% | |
| Vitamin C | 10.6mg | 57% | |
| Calcium | 78.7mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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