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Fresh Tomato-Feta Pizza from Cooking Light Recipe

Fresh Tomato-Feta Pizza from Cooking Light Recipe

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Fresh Tomato-Feta Pizza from Cooking Light

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Ingredients

Count

Nutrition

322

Calories

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Ingredients:

Serving

1 lb refrigerated fresh pizza dough
4 plum tomatoes sliced
2 1/2 tbsp olive oil divided
2 clove garlic minced
1 tbsp cornmeal
4 oz feta cheese
1 oz pitted kalamata olives halved (1/3 cup)
1/4 cup fresh basil leaves

Directions:

Let dough stand at room temperature, covered, for 30 minutes.
Arrange tomato slices on a jelly roll pan lined with paper towels; top with more paper towels. Let stand for 30 minutes.
Place a pizza stone or heavy baking sheet in the oven. Preheat the oven to 500 degrees; keep the pizza stone or baking sheet in the oven while it preheats.
Combine the tomatoes, 2 tablespoons oil, and garlic. Roll the dough into a 14 inch round circle on a lightly floured surface, and pierce the dough liberally with a fork. Carefully remove pizza stone or baking sheet from the oven. Sprinkle stone or pan with cornmeal; place dough on stone or pan. Arrange the tomato mixture on the dough. Crumble the cheese and sprinkle over the pizza. Bake at 500 degrees for 19 minutes or until the crust is golden and the cheese is lightly browned. Brush the outer crust with the remaining 1 1/2 teaspoons olive oil. Cut pizza into 6 large slices.
CALORIES: 319 FAT: 13g (sat.3.6g, mono.5.9g, poly2.2g) PROTEIN: 10.6g
CARB: 42.2g FIBER: 1.9g CHOL: 10mg IRON: 2.6mg SODIUM: 665mg
CALC: 65mg

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	322.47 Kcal (1350 kJ)
Calories from fat	163.7 Kcal
		% Daily Value*
Total Fat	18.19g	28%
Cholesterol	34.15mg	11%
Sodium	470.63mg	20%
Potassium	120.29mg	3%
Total Carbs	29.01g	10%
Sugars	2.77g	11%
Dietary Fiber	1.3g	5%
Protein	9.55g	19%
Vitamin C	7mg	12%
Iron	1mg	6%
Calcium	107.3mg	11%

Amount Per 100 g
Calories	215.49 Kcal (902 kJ)
Calories from fat	109.39 Kcal
		% Daily Value*
Total Fat	12.15g	28%
Cholesterol	22.82mg	11%
Sodium	314.49mg	20%
Potassium	80.38mg	3%
Total Carbs	19.38g	10%
Sugars	1.85g	11%
Dietary Fiber	0.87g	5%
Protein	6.38g	19%
Vitamin C	4.7mg	12%
Iron	0.7mg	6%
Calcium	71.7mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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