Fresh Tarragon Dip Recipe

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Fresh Tarragon Dip
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Ingredients
4
Count
Nutrition
18
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Blend all ingredients together until smooth; pack into a small crock and chill. Store refrigerated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 18.11 Kcal (76 kJ)
Calories from fat 14.13 Kcal
% Daily Value*
Total Fat 1.57g 2%
Cholesterol 4.95mg 2%
Sodium 13.84mg 1%
Potassium 26.24mg 1%
Total Carbs 0.69g 0%
Sugars 0.11g 0%
Dietary Fiber 0.04g 0%
Protein 0.46g 1%
Vitamin C 0.4mg 1%
Iron 0.2mg 1%
Calcium 13.5mg 1%
Amount Per 100 g
Calories 246.59 Kcal (1032 kJ)
Calories from fat 192.39 Kcal
% Daily Value*
Total Fat 21.38g 2%
Cholesterol 67.38mg 2%
Sodium 188.51mg 1%
Potassium 357.36mg 1%
Total Carbs 9.43g 0%
Sugars 1.5g 0%
Dietary Fiber 0.52g 0%
Protein 6.22g 1%
Vitamin C 4.9mg 1%
Iron 2.1mg 1%
Calcium 183.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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