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Fresh Orange Pound Cakes with an Orange Glaze (Emeril Lagasse) Recipe

Fresh Orange Pound Cakes with an Orange Glaze (Emeril Lagasse) Recipe

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Fresh Orange Pound Cakes with an Orange Glaze (Emeril Lagasse)

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Ingredients:

Serving

8 oz butter, (2 sticks) at room temperature
1 cup sugar
2 large eggs, at room temperature
3 large egg yolks, at room temperature
3 medium oranges , zested
1 tsp vanilla
1 1/2 cups flour
1/2 tsp salt
2 cups confectioners' sugar
1/4 cup fresh orange juice
garnish
2 oz sliced almonds, finely chopped

Directions:

Preheat the oven to 400 degrees F.
Grease 24 (1/2 cup) mini bundt pans (2 pans of 12 mini bundt tins). In an electric mixer, fitted with a paddle attachment, combine the butter and sugar. Beat until smooth.
Add the eggs and yolks, 1 at a time, and continue to beat until incorporated. Add the orange zest and vanilla. Add the flour and salt, 1/2 cup at a time until the batter is smooth. Spoon 1/3 cup of the batter into the prepared pans.
Bake for 15 to 20 minutes or until the top of the cake domes and are slightly golden. Remove from the oven and cool slightly. Unmold the cakes onto wire racks.
In a small mixing bowl, combine the confectioners' sugar and orange juice together. Whisk until smooth. Place the wire racks over a baking sheet, lined with parchment paper. Drizzle the glaze over each cake. Sprinkle the top of each cake with the almonds. Cool the cakes to room temperature. Place the cakes on a serving platter and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	261.25 Kcal (1094 kJ)
Calories from fat	106.84 Kcal
		% Daily Value*
Total Fat	11.87g	18%
Cholesterol	59.07mg	20%
Sodium	273.57mg	11%
Potassium	86.12mg	2%
Total Carbs	36.83g	12%
Sugars	26.04g	104%
Dietary Fiber	1.6g	6%
Protein	3.32g	7%
Vitamin C	10mg	17%
Vitamin A	0.1mg	3%
Iron	0.9mg	5%
Calcium	48.3mg	5%

Amount Per 100 g
Calories	322.57 Kcal (1351 kJ)
Calories from fat	131.91 Kcal
		% Daily Value*
Total Fat	14.66g	18%
Cholesterol	72.93mg	20%
Sodium	337.78mg	11%
Potassium	106.33mg	2%
Total Carbs	45.48g	12%
Sugars	32.16g	104%
Dietary Fiber	1.97g	6%
Protein	4.1g	7%
Vitamin C	12.3mg	17%
Vitamin A	0.1mg	3%
Iron	1.1mg	5%
Calcium	59.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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