Directions:
- Mix together marinade ingredients.
- Chop vegetables in a small dice. I like little squares.
- Pour over vegetables.
- Stir until vegetables are well covered.
- Marinate overnight. Stir or shake a couple of times.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 177.26 Kcal (742 kJ) | ||
| Calories from fat | 163.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.17g | 28% | |
|---|---|---|---|
| Sodium | 4.92mg | 0% | |
| Potassium | 114.49mg | 2% | |
| Total Carbs | 3.45g | 1% | |
| Sugars | 2.31g | 9% | |
| Dietary Fiber | 0.81g | 3% | |
| Protein | 0.75g | 1% | |
| Vitamin C | 22.8mg | 38% | |
| Iron | 0.2mg | 1% | |
| Calcium | 10.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 234.88 Kcal (983 kJ) | ||
| Calories from fat | 216.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.08g | 28% | |
|---|---|---|---|
| Sodium | 6.52mg | 0% | |
| Potassium | 151.7mg | 2% | |
| Total Carbs | 4.57g | 1% | |
| Sugars | 3.06g | 9% | |
| Dietary Fiber | 1.08g | 3% | |
| Protein | 0.99g | 1% | |
| Vitamin C | 30.2mg | 38% | |
| Iron | 0.2mg | 1% | |
| Calcium | 14mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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