Fresh Fruit Cobbler Recipe

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Fresh Fruit Cobbler
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Ingredients
10
Count
Nutrition
413
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Arrange fruit evenly in the bottom of a 13x9x2 greased baking dish.
  2. In a bowl, combine flour, sugar, baking powder, and salt.
  3. Cut in butter until crumbly.
  4. Spoon over fruit.
  5. Combine sugar and cornstarch and sprinkle over batter.
  6. Pour water over all.
  7. Bake at 350 for 40 to 45 minutes or until fruit is tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 412.92 Kcal (1729 kJ)
Calories from fat 170.24 Kcal
% Daily Value*
Total Fat 18.92g 29%
Cholesterol 15.56mg 5%
Sodium 425.62mg 18%
Potassium 221.69mg 5%
Total Carbs 58.8g 20%
Sugars 26.44g 106%
Dietary Fiber 2.95g 12%
Protein 4.53g 9%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 97.2mg 10%
Amount Per 100 g
Calories 268.16 Kcal (1123 kJ)
Calories from fat 110.56 Kcal
% Daily Value*
Total Fat 12.28g 29%
Cholesterol 10.1mg 5%
Sodium 276.41mg 18%
Potassium 143.97mg 5%
Total Carbs 38.18g 20%
Sugars 17.17g 106%
Dietary Fiber 1.92g 12%
Protein 2.94g 9%
Vitamin C 0.5mg 1%
Iron 0.7mg 6%
Calcium 63.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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