Directions:
- In a large resealable plastic bag, combine the flour, 2 teaspoons of paprika and salt; add chicken, a few pieces at a time. Seal bag and toss to coat. In a Dutch oven, brown chicken in butter, a few pieces at a time. Remove and set aside.
- In the same pan, saute the celery, onion and green pepper until tender. Add the broth, chicken and remaining paprika. Cover and simmer for 45 minutes or until chicken juices run clear. Remove chicken to a serving platter and keep warm.
- For dumplings, combine the flour, baking powder and salt. Beat egg and milk; stir into flour mixture and mix well. Drop dough, 2 tablespoonfuls at a time, into simmering broth. Cover and simmer for 10 minutes. Remove dumplings to a serving dish and keep warm.
- For gravy, combine cornstarch and water; stir into broth. Bring to a boil; cook for 2 minutes. Reduce heat; add sour cream and parsley. Serve with chicken and dumplings. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1241.15 Kcal (5196 kJ) | ||
| Calories from fat | 217.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.19g | 37% | |
|---|---|---|---|
| Cholesterol | 1039.82mg | 347% | |
| Sodium | 1651.39mg | 69% | |
| Potassium | 1175.89mg | 25% | |
| Total Carbs | 156.83g | 52% | |
| Sugars | 1.32g | 5% | |
| Dietary Fiber | 0.66g | 3% | |
| Protein | 82.15g | 164% | |
| Vitamin C | 69.3mg | 116% | |
| Vitamin A | 11.5mg | 382% | |
| Iron | 23.2mg | 129% | |
| Calcium | 144.7mg | 14% | |
| Amount Per 100 g | |||
| Calories | 153.96 Kcal (645 kJ) | ||
| Calories from fat | 27.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3g | 37% | |
|---|---|---|---|
| Cholesterol | 128.99mg | 347% | |
| Sodium | 204.86mg | 69% | |
| Potassium | 145.87mg | 25% | |
| Total Carbs | 19.45g | 52% | |
| Sugars | 0.16g | 5% | |
| Dietary Fiber | 0.08g | 3% | |
| Protein | 10.19g | 164% | |
| Vitamin C | 8.6mg | 116% | |
| Vitamin A | 1.4mg | 382% | |
| Iron | 2.9mg | 129% | |
| Calcium | 17.9mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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