Directions:
- Mix together all ingredients except soda
- Cook stirring constantly until foam disappears.
- Remove from heat.
- Add soda.
- Pour into baked pie shell.
- Top with meringue.
- Bake like any meringue.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 194.71 Kcal (815 kJ) | ||
| Calories from fat | 53.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.96g | 9% | |
|---|---|---|---|
| Cholesterol | 67.98mg | 23% | |
| Sodium | 141.33mg | 6% | |
| Potassium | 329.52mg | 7% | |
| Total Carbs | 34.46g | 11% | |
| Sugars | 9.8g | 39% | |
| Dietary Fiber | 2.04g | 8% | |
| Protein | 4.27g | 9% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 1.1mg | 6% | |
| Calcium | 72.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 213.94 Kcal (896 kJ) | ||
| Calories from fat | 58.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.55g | 9% | |
|---|---|---|---|
| Cholesterol | 74.69mg | 23% | |
| Sodium | 155.29mg | 6% | |
| Potassium | 362.06mg | 7% | |
| Total Carbs | 37.86g | 11% | |
| Sugars | 10.77g | 39% | |
| Dietary Fiber | 2.24g | 8% | |
| Protein | 4.7g | 9% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 1.2mg | 6% | |
| Calcium | 79.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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