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Banana Sour Cream Bread Recipe

Banana Sour Cream Bread Recipe

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Ingredients:

Serving

1/4 cup white sugar
1 tsp ground cinnamon
3/4 cup butter
3 cups white sugar
3 eggs
6 very ripe bananas, mashed
1 (16 oz) container sour cream
2 tsp vanilla extract
2 tsp ground cinnamon
1/2 tsp salt
3 tsp baking soda
4 1/2 cups all-purpose flour
1 cup chopped walnuts (optional)

Directions:

Preheat oven to 300 degrees F (150 degrees C). Grease four 7x3 inch loaf pans. In a small bowl, stir together 1/4 cup white sugar and 1 teaspoon cinnamon. Dust pans lightly with cinnamon and sugar mixture.
In a large bowl, cream butter and 3 cups sugar. Mix in eggs, mashed bananas, sour cream, vanilla and cinnamon. Mix in salt, baking soda and flour. Stir in nuts. Divide into prepared pans.
Bake for 1 hour, until a toothpick inserted in center comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	201.85 Kcal (845 kJ)
Calories from fat	65.72 Kcal
		% Daily Value*
Total Fat	7.3g	11%
Cholesterol	27.09mg	9%
Sodium	162.34mg	7%
Potassium	128.98mg	3%
Total Carbs	31.36g	10%
Sugars	14.68g	59%
Dietary Fiber	1.59g	6%
Protein	3.55g	7%
Vitamin C	2.1mg	3%
Vitamin A	0.1mg	2%
Iron	0.4mg	2%
Calcium	13.6mg	1%

Amount Per 100 g
Calories	300.56 Kcal (1258 kJ)
Calories from fat	97.86 Kcal
		% Daily Value*
Total Fat	10.87g	11%
Cholesterol	40.34mg	9%
Sodium	241.72mg	7%
Potassium	192.06mg	3%
Total Carbs	46.7g	10%
Sugars	21.85g	59%
Dietary Fiber	2.37g	6%
Protein	5.29g	7%
Vitamin C	3.1mg	3%
Vitamin A	0.1mg	2%
Iron	0.6mg	2%
Calcium	20.2mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.3

Points
5

PointsPlus

Good Points

saturated fat free

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