Directions:
- Melt the butter in a heavy-bottomed Dutch oven or large saucepan over medium-low heat. Add the onions; sprinkle with salt, cover and cook 10 minutes to get them going. Uncover, add the thyme and bay leaf, and continue cooking until the onions are deeply caramelized, 1 to 11/2 hours.
- Turn the heat up to medium and sprinkle the onions with the flour. Stir and allow the flour to cook, 1 to 2 minutes. Deglaze the pan with the wine and allow to reduce. Add the beef stock, chicken stock and lemon juice, and simmer, about 10 minutes. Taste the soup, and add salt and pepper as needed.
- Meanwhile, preheat the broiler to high. Ladle the soup into 4 ovenproof crocks.
- Mix the Swiss and Parmesan in a small bowl. Top each crock with a baguette slice and evenly distribute the cheese on top of each. Place the crocks under the broiler just until the cheese is bubbly and browning, about 1 minute. Serve hot.
- From Food Network Kitchens; after further testing and to ensure the best results this recipe has been altered from what was in the actual episode.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 393.98 Kcal (1650 kJ) | ||
| Calories from fat | 262.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.16g | 45% | |
|---|---|---|---|
| Cholesterol | 19.97mg | 7% | |
| Sodium | 463.18mg | 19% | |
| Potassium | 658.02mg | 14% | |
| Total Carbs | 23.39g | 8% | |
| Sugars | 3.88g | 16% | |
| Dietary Fiber | 4.17g | 17% | |
| Protein | 8.72g | 17% | |
| Vitamin C | 7.3mg | 12% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 74.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 83.87 Kcal (351 kJ) | ||
| Calories from fat | 55.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.21g | 45% | |
|---|---|---|---|
| Cholesterol | 4.25mg | 7% | |
| Sodium | 98.6mg | 19% | |
| Potassium | 140.07mg | 14% | |
| Total Carbs | 4.98g | 8% | |
| Sugars | 0.83g | 16% | |
| Dietary Fiber | 0.89g | 17% | |
| Protein | 1.86g | 17% | |
| Vitamin C | 1.6mg | 12% | |
| Calcium | 15.9mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Easy French Onion Soup for Guests
Unsalted butter, Yellow onions, coarsely chopped and 11 more.. -
Cheesy Chicken Tetrazzini
Butter and 15 more.. -
Harvest-Vegetable Ragout
Olive oil, divided, Diced peeled butternut squash and 17 more.. -
Bacon, Blue Cheese, Cauliflower Chowder
Bacon, Head cauliflower, Yellow onion, Garlic powder and 9 more.. -
One Pot Chicken Cacciatore
All-purpose flour, Kosher salt, Black pepper and 11 more.. -
Chicken Cacciatore
All-purpose flour, Kosher salt, Black pepper and 11 more.. -
Chicken Cacciatore
All-purpose flour, Kosher salt, Black pepper and 11 more.. -
French Onion Soup
Unsalted butter and 12 more.. -
Fillet Steaks With Red Wine Sauce
Butter, Onion, peeled, Carrot, peeled, Thyme, Bay leaf and 10 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
