Foxy's Beer Bread Recipe

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Ingredients:

Serving

2 1/2 cups all-purpose flour
3 tbsp sugar
2 1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 tsp dried oregano
1/4 tsp dried marjoram
1/4 tsp dried thyme
12 oz beer (the heartier, the better)
1 1/2 cups shredded white cheddar cheese
1 jalapeno pepper, very finely chopped

Directions:

Preheat oven to 375 degrees.
Grease a 9 x 13-inch pan or glass baking dish.
Sift together the first 8 (dry) ingredients in a large mixing bowl. Add the remaining ingredients and stir just until fully combined. Spread batter evenly into baking pan or dish. Bake for approximately 35 minutes or until a clean knife or toothpick inserted into center of bread comes out clean.
Cool in pan for at least 15 minutes, cut, and serve with butter, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	548.42 Kcal (2296 kJ)
Calories from fat	154.15 Kcal
		% Daily Value*
Total Fat	17.13g	26%
Cholesterol	51.98mg	17%
Sodium	763.5mg	32%
Potassium	482.21mg	10%
Total Carbs	71.13g	24%
Sugars	6.52g	26%
Dietary Fiber	2.6g	10%
Protein	20.24g	40%
Vitamin C	4.2mg	7%
Iron	1.7mg	9%
Calcium	512mg	51%

Amount Per 100 g
Calories	241.76 Kcal (1012 kJ)
Calories from fat	67.95 Kcal
		% Daily Value*
Total Fat	7.55g	26%
Cholesterol	22.91mg	17%
Sodium	336.56mg	32%
Potassium	212.57mg	10%
Total Carbs	31.36g	24%
Sugars	2.88g	26%
Dietary Fiber	1.15g	10%
Protein	8.92g	40%
Vitamin C	1.9mg	7%
Iron	0.7mg	9%
Calcium	225.7mg	51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

11.9

Points
14

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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